The new outpost marks the brand’s third San Diego-area location. īobboi Natural Gelato opened a shop inside the AV8 apartment building at the corner of Kettner Boulevard and Ivy Street in Little Italy.
Breakfast, lunch and weekend brunch will be available from 8 a.m. Look forward to bringing the community an experience of the Amazon by adapting and lightening Vannucci’s traditional recipes in creative ways.
DA KINE FOODS PRO
Owner Vick Vannucci, an Argentinian-born tennis pro turned model and San Diego-born executive chef Ernesto Moreno, The fast-casual and predominantly plant-based menu is infused with bright and complex flavors from Peru, Colombia, Venezuela, Chile, Argentina and Uruguay. Pachamama, an all-new organic restaurant serving South American-inspired cuisine, opened its doors in the Kensington/Normal Heights neighborhood. Check-in for the Halloween costume contest by 9 p.m. Los Angeles-based DJ Rob Tirea will set the mood lively electronic and dance music.
Theatre Box‘s 5th & Sky Rooftop Gardens & Lounge celebrates Halloween with “5th & Scare,” a rooftop party featuring an extended happy hour from 5 to 8 p.m., with $7 signature cocktails and $8 share plates. Costumed revelers can expect two floors of DJs, dancing, $5 SKYY Vodka drink specials all night long amid hauntingly beautiful bay views. Last-minute Halloween treatsīahia Resort Hotel hosts a Halloween Party Cruise aboard the William D. Last up, guests can try cellared beers and rare Abnormal brews at the Cellar Bottle Pour all day Wednesday and Nov. Monday at 6 p.m., The Cork & Craft and chef Scott Cannon will host a six-course dinner with Wild Barrel Brewing and guest chef JoJo Ruiz from Lionfish. First up, Abnormal Cheese Pairing with Venissimo Cheese from 1 to 3 p.m. and The Cork & Craft are offering beer lovers options to celebrate. San Diego Beer Week hits the city Friday through Nov.
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